Restaurants, Bars & Cafés
How restaurants and cafés double their Google reviews
Where to place stands, what staff should say, and how to capture reviews during the busiest service.
Best placement
Put one stand at the register or host stand, where every guest passes on the way out.
For sit-down service, a small plate on each table or inside the check presenter catches guests while they wait for the bill.
What staff should say
Keep it short and honest: “If you enjoyed tonight, a quick tap here helps us a lot.”
Ask at the high point — right after compliments, not while guests are rushing out.
Peak-hour tips
Busy nights produce the most happy guests. Make sure stands are visible, wiped and not hidden behind menus.
Celebrate new reviews with your team weekly — it keeps everyone asking.
